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Preserve your summer and fall harvests with the Presto Precise Digital Pressure canner! Everything from meats to fish, poultry to produce can be sealed and preserved for future enjoyment. Try out this Homemade Dill Pickle Recipe as your first project!

The first digital canner that meets USDA guidelines for safely processing meats, poultry, fish, vegetables and other low-acid foods. Innovative sensor automatically holds the exact temperature required for safe pressure canning. Doubles as a boiling water canner for preserving fruits, jams, jellies, pickles and salsa. LED display icons illuminate each step in the canning process. Regular mason jar capacity: Pressure Canning; 10 half-pints, 8 pints, 5 quarts. Boiling Water Canning; 10 half-pints or 8 pints. 17 In. W. x 16 In. H. x 14 In. D.

Features:
  • Automated for simple home canning
  • Cover Locking System
  • Temperature Sensor
  • Removable Pot
  • Instruction/Recipe Book and quickstart guide
  • Canning Rack
  • Black stainless steel exterior

Presto Precise Digital Pressure Canner

Reviews:

★★★★★

Love this canner, easy to use and results come out great as long as you follow the directions, which they provide you with a step to step guide to operating the canner.

★★★★★

I’ve only used it about three times now, but I haven’t had a seal failure yet. It’s super easy to get the hang of using. And, the biggest reason I got it….it’s so QUIET!

★★★★★

Pressure canned 15 qts of beef, and 3 qts of pork right after unpacking. So much easier, and in my opinion safer than the stove top pressure canners. In fact I bought another one for home use and am looking forward to canning veggies, chicken, fruits, etc!!

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1 Geneva Louis Baca lbaca@genevafi.com